Artisans we respect
Yamamoto Shoten (Hokkaido) Rishiri kombu
Marukatsu (Hokkaido) Tokachi Royal Mangalica pork
Jet farm (Hokkaido) Asparagus
Kyodo Gakusha (Hokkaido) Cheese
Cheese Kobo Takara (Hokkaido) Cheese
Takenaka Farm (Hokkaido) Leeks, celeriac
Uyda Orchard (Hokkaido) Melon
Yuuki Aomori Agricultural Cooperative Noheji Branch (Aomori) Turnips
Kakiki Chikusan (Iwate) Yamagatamura Shorthorn Beef
Rice Creator Sato Yuki (Miyagi) Rice
Moroi Jozo (Akita) Shottsuru fish sauce
Kuribayashi Brewing & Co. (Akita) Water
Endo Shoten (Yamagata) Wild mountain vegetables
Kajuen Shirakumo (Yamagata) Apples, cherries
Shinrinno Bokujo (Tochigi) Milk
Nasukogen HERB’s (Tochigi) Herbs
Ezure Farm (Tochigi) Strawberries
Narusawa Saien (Tochigi) Wheat flour, vegetables
House of agriculture Kanekoe (Tochigi) Vegetables
Matsushima Shizen Saien (Gunma) Vegetables
Shokoron farm (Ibaraki) Chestnuts
Nanakai Kinoko Center (Ibaraki) Mushrooms
Tsuki no Tofu (Chiba) Tofu
Omatsu Nojo (Chiba) Eggs
Bocchi Segawa Peanuts (Chiba) Peanuts
AMBESSA & CO (Chiba) Dried fruits
mitosaya botanical distillery (Chiba) Brandy
Eco Farm Asano (Chiba) Vegetables
Farm Ogawa (Chiba) Vegetables
Naeme (Chiba) Vegetables
Fuglen Coffee Roasters (Tokyo) Coffee
bricolage bread & co. (Tokyo) Bread
CACAO HUNTERS (Tokyo) Cacao
NORMA (Kanagawa) Prosciutto
Orange floral (Kanagawa) Lemon
Tsuchikorobi (Yamanashi) Wild plants
Gingakobo (Yamanashi) Cookie
Ito Budo Farm (Nagano) Grapes
Furusato Agricultural Processing (Nagano) Hazelnut
Atelier de Fromage (Nagano) Cheese
Okui Kaiseido (Fukui) Kombu
Maruhachi Seichajo (Ishikawa) Kenjo Kaga Bocha tea
Hasudayori (Ishikawa) Kaga Renkon
Takanoen (Ishikawa) Vegetables
Sumiya Bunjiro Brewery (Aichi) Mirin
Ikkoen Chaho (Aichi) Matcha
Iio Jozo (Kyoto) Vinegar
Yamari Shoten (Kyoto) Miso
Iyasaka (Shimane) Ginger
Kanjukuya (Kyoto) Nanatani Duck
Kuramitsu Farm (Wakayama) Plums, citrus
Yoshida Farm (Okayama) Cheese
Kajita Shoten (Ehime) Soy sauce
Kanjyukuya (Ehime) Honey
Citron et Citron (Ehime) Citrus
Otani Farm (Ehime) Citrus
Masanobu Fukuoka Natural Farm (Ehime) Citrus
Kajita Shoten (Ehime) Soy sauce
Overview Coffee (Hiroshima) Coffee
Aonodia (Kagawa) Olive oil
Kamikashimori (Kochi) Brown sugar
Takura Noen (Kochi) Vegetables
SEA VEGETABLE (Kochi) Seaweed
– suu – (Fukuoka) Herbal tea
Nakashima Farm (Saga) Cheese
Amano Seichaen (Kumamoto) Black tea
Kaneshichi Shoten (Kagoshima) Katsuobushi bonito flakes
Yonaguni Kaien (Okinawa) Salt
DESIGN STUDIO GLAM (Tokyo) Architect
Sakan Co., Ltd (Tokyo) Japanese Plasterer
Ryuryu (Tokyo) Moss and plants gardener
Kamisoe (Kyoto) Silver painter, papers
Tsukuba Zimoku (Ibaraki) Timber designer
Fujimac (Tokyo) Kitchen designer
Sinkpia (Kanagawa) Gabage decomposing device
Okay Office (Tokyo) Interior constructor
Velvet Yellow (Tokyo) Organic Flowers
Sghr (Chiba) Glasswares
matohu (Tokyo) Clothing designer
MEDIA SURF COMMUNICATIONS INC. (Tokyo)
Web builder、Farmer’s market@UNU
Luuvu Hoang (Tokyo) Photographer